Here creativity turns into clarity, and clarity into impact

Welcome to the space of bridging art and business

My mission and path

I create spaces where creativity meets strategy. My mission is to help talented individuals and teams turn bold ideas into sustainable growth, and to inspire them to approach business, learning, and life with curiosity and confidence. As a business strategist, educator, and author, I combine practical experience with creative vision — guiding others while continuing to explore my own passions.

Here, you’ll find insights, workshops, and stories designed to spark action, growth, and imagination.

With 11 years of experience in business and marketing, coupled with scientific research in advertising and successfully running my own company, I've become an expert in entrepreneurship, and ready to share my expirience through trainings, workshops, and blog

Creative events and gatherings

I run creative trainings, networking meet‑ups, and business–creative games that bring people together and make ideas move. Sometimes it’s a cozy café, sometimes a corporate team, sometimes an NGO — the format changes, but the vibe stays the same: energy, clarity, and space for creators to open up.
If your audience needs a fresh, engaging experience — let’s build it together.

Working on fiction stories has been my passion my whole life. However, it came with its challenges: I spent almost 30% of my life in business journalism, and at some point, I realized I was stuck in a creative block.
Behind dozens of content and marketing strategies created for clients to boost their sales, my own passion had to be put on the back burner. But that wasn’t forever. Now I’m back to it. I write celestial fiction novels about extraterrestrial civilizations and galactic adventures in Ukrainian, with plans to translate them into English later.

 

I also share practical knowledge about business and marketing in my journal, along with personal insights, lifestyle observations, and steps to manage creative blocks—because I have real experience. One particularly fun part: I review cafes and restaurants worldwide where my books are being created.